Air Fryer Salmon Fillets

1 6 oz. salmon fillet Salt, as needed Organic propellant free vegetable oil spray


Put salt all around the salmon.

Heat up the air fryer to 400°F / 205°C.

Use a little organic vegetable oil spray on the basket.

Lay the salmon in the basket with the skin side facing up.

If your salmon doesn't have skin, you can put it in any way.

Air fry for 7 minutes until the skin is crispy and the fish is moist and flaky.

1. Then, you can enjoy your meal!